2013-05-03 / General

Area 10 Lunch Menu

Monday, Wednesday and Friday meals are served at noon at the senior center. If you would like yours delivered, it must be approved by Area 10 and it will be delivered in the morning. If you would like a meal on Tuesdays and Thursdays call Area 10 at 812-876-3383, extension 553.

It is requested that a $2 donation be made in place of paying for the meal.

If you would like to request meals, please call the Monday before the following week to place the order. For any questions please call Area 10 at 812-876-3383, extension 553 and ask about Owen County Nutrition Program.

* * * *

Monday, May 6

Indiana Style Chili Mac, Sweet Potatoes, Hot Applesauce, Corn Bread, Cookie.

Tuesday, May 7

Chicken Cacciatore, Mashed Potatoes, Broccoli Cuts, Dinner Roll, Jell-O.

Wednesday, May 8

Roast Pork w/Fruit Sauce, Sweet Potatoes, Green Beans, White Roll, Raisins.

Thursday, May 9

Cubed Steak, Mushroom Gravy Butter Beans, Collard Greens, Rye Bread, Pudding Cup.

Friday, May 10

Three Cheese Pasta w/Ham, Peas, Diced Carrots, Dinner Roll, Applesauce.

* * * *

Monday, May 13

Oven Fried Chicken Legs, Scalloped Potatoes, String Beans, Whole Wheat Bread, Diced Pears. Tuesday, May 14

Country Ham & Beans, Cauliflower, Brussels Sprouts, Corn, Bread Muffin, Diced Peaches.

Wednesday, May 15

Hoosier Breaded Pork Loin w/Gravy, Sweet Potatoes, Lima Beans, Fresh Apple.

Thursday, May 16

Meatloaf, Brown Gravy, Harvard Beets, Mashed Potatoes, Wheat Bread, Orange Juice.

Friday, May 17

Oat Bran, Chicken Nuggets, Egg Noodles, Oriental Veggies, Corn, Cookie.

* * * *

Monday, May 20

Chicken & Bleu, Cheese Pasta, Italian Veggie Blend, Corn, Whole Wheat Bread, Waffle Crisp Cookie.

Tuesday, May 21

Sliced Turkey, Gravy, Sweet Potatoes, Broccoli, Wheat Bread, Cranberry Pear Crisp.

Wednesday, May 22

Spaghetti & Meat sauce, Italian Green Beans, Cauliflower, Dinner Roll, Diced Peaches.

Thursday, May 23

Grilled Hamburger, Mac & Cheese, Succotash, Hamburger Bun, Diced Pears.

Friday, May 24

Sausage Egg & Cheese Frittata, Oatmeal, Wheat Bread, Jelly.

* * * *

Monday, May 27

Chicken Breast Cordon Bleu, Broccoli, Corn, Multi-Grain Bread, Mixed Fruit Cup.

Tuesday, May 28

Turkey Burger, Succotash, Cauliflower, Hamburger Bun, Cookie.

Wednesday, May 29

Roast Pork w/Spiced Orange, New Potatoes, Vegetable Blend, Wheat Bread, Fig Newton.

Thursday, May 30

Mesquite Smoked Chicken, Broccoli, Baked Potato, Wheat Bread, Pineapple.

Friday, May 31

Penne Chicken, Tomato & Cheese, Yellow Squash, Green Beans, Wheat Bread, Fruit Salad.

Return to top

© 2009-2018 Spencer Evening World, Inc. | Privacy Policy
No commercial reproduction without written consent. 
Electronic reproduction of any kind forbidden without written consent.

Click here for digital edition
2013-05-03 digital edition


It looks like Spring is almost ready to stick around. What activity are you looking forward to the most?