Area 10 Lunch Menu
Monday, Wednesday and Friday meals are served at noon at the senior center. If you would like yours delivered, it must be approved by Area 10 and it will be delivered in the morning. If you would like a meal on Tuesdays and Thursdays call Area 10 at 812-876-3383, extension 553.
It is requested that a $2 donation be made in place of paying for the meal.
If you would like to request meals, please call the Monday before the following week to place the order. For any questions please call Area 10 at 812-876-3383, extension 553 and ask about Owen County Nutrition Program.
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Monday, May 6
Indiana Style Chili Mac, Sweet Potatoes, Hot Applesauce, Corn Bread, Cookie.
Tuesday, May 7
Chicken Cacciatore, Mashed Potatoes, Broccoli Cuts, Dinner Roll, Jell-O.
Wednesday, May 8
Roast Pork w/Fruit Sauce, Sweet Potatoes, Green Beans, White Roll, Raisins.
Thursday, May 9
Cubed Steak, Mushroom Gravy Butter Beans, Collard Greens, Rye Bread, Pudding Cup.
Friday, May 10
Three Cheese Pasta w/Ham, Peas, Diced Carrots, Dinner Roll, Applesauce.
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Monday, May 13
Oven Fried Chicken Legs, Scalloped Potatoes, String Beans, Whole Wheat Bread, Diced Pears. Tuesday, May 14
Country Ham & Beans, Cauliflower, Brussels Sprouts, Corn, Bread Muffin, Diced Peaches.
Wednesday, May 15
Hoosier Breaded Pork Loin w/Gravy, Sweet Potatoes, Lima Beans, Fresh Apple.
Thursday, May 16
Meatloaf, Brown Gravy, Harvard Beets, Mashed Potatoes, Wheat Bread, Orange Juice.
Friday, May 17
Oat Bran, Chicken Nuggets, Egg Noodles, Oriental Veggies, Corn, Cookie.
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Monday, May 20
Chicken & Bleu, Cheese Pasta, Italian Veggie Blend, Corn, Whole Wheat Bread, Waffle Crisp Cookie.
Tuesday, May 21
Sliced Turkey, Gravy, Sweet Potatoes, Broccoli, Wheat Bread, Cranberry Pear Crisp.
Wednesday, May 22
Spaghetti & Meat sauce, Italian Green Beans, Cauliflower, Dinner Roll, Diced Peaches.
Thursday, May 23
Grilled Hamburger, Mac & Cheese, Succotash, Hamburger Bun, Diced Pears.
Friday, May 24
Sausage Egg & Cheese Frittata, Oatmeal, Wheat Bread, Jelly.
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Monday, May 27
Chicken Breast Cordon Bleu, Broccoli, Corn, Multi-Grain Bread, Mixed Fruit Cup.
Tuesday, May 28
Turkey Burger, Succotash, Cauliflower, Hamburger Bun, Cookie.
Wednesday, May 29
Roast Pork w/Spiced Orange, New Potatoes, Vegetable Blend, Wheat Bread, Fig Newton.
Thursday, May 30
Mesquite Smoked Chicken, Broccoli, Baked Potato, Wheat Bread, Pineapple.
Friday, May 31
Penne Chicken, Tomato & Cheese, Yellow Squash, Green Beans, Wheat Bread, Fruit Salad.
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